
Consorzio La Bella della Daunia D.O.P.
DOPITALIA AUSTRIA
At the heart of the matter
All around the olive "La Bella della Daunia DOP"
VOLKSKUNDEMUSEUM WIEN
18 August 2021
A promotional event organized by our Protection Consortium to raise awareness of the precious Bella di Cerignola olive variety, protected by the prestigious European recognition La Bella della Daunia PDO.
ORGANIZED BY
Consorzio Oliva DOP La Bella della Daunia
IN COLLABORATION WITH
purpurkultur.at, Volkskundemuseum Wien, Restaurant ULRICH & ERICH
WITH THE CONTRIBUTION OF
Consorzio Mozzarella di Bufala Campana DOP, Consorzio Prosciutto di Parma DOP, Consorzio Tutela Formaggio Gorgonzola DOP, Consorzio di Tutela della DOC Prosecco, Consorzio Vino Chianti Classico
With the contribution of the MIPAAF pursuant to Ministerial Decree 9375104 of 12/14/2020
The event began with the greeting of an envoy from the Italian embassy, the director of the museum, the presentation of the project by the director of the consortium, followed by a guided tasting of green and black olives DOP La Bella della Daunia by a table olive expert.
This was followed by a cocktail based on Italian dishes and wines with PDO olives La Bella della Daunia, known as the "Queen of aperitifs", as the protagonist.
The consortium was represented by its director, Dr. Giuseppe Dibisceglia and the expert Dr. Alice Jaschke-Ferreri.
GALLERY
Photo: www.victorja.com, www.fiorenzoferreri.com

Event DOPITALIA AUSTRIA
Volkskundemuseum Wien

Beatrice Jaschke
Moderator purpurkultur.at

Andrea Pompermaier
General Consul of the Italian Embassy in Vienna

Matthias Beitl
Director of the Volkskundemuseum Wien

Giuseppe Dibisceglia
Director of the Consortium DOP La Bella della Daunia

Alice Jaschke-Ferreri
Experts Consortium DOP La Bella della Daunia

Matthias Beitl
prepare an aperitif with Campari Spritz with our olive

Matthias Beitl
shows a rosary of olive stones from the museum's collection

Union
Olive & Rosary of olive stones

Alice Jaschke-Ferreri
Presentation

The guests
during the presentation

The guests
during the presentation

Guided tasting
of green and black olives DOP La Bella della Daunia

Guided tasting
of green and black olives DOP La Bella della Daunia

Guided tasting
of green and black olives DOP La Bella della Daunia

Guided tasting
of green olives DOP La Bella della Daunia

Guests of honor
by the Embassy and Ministry

Interview
A. Pompermeier with G. Dibisceglia and B. Jaschke

The refreshment
in the garden of the Volkskundemuseum Wien

The refreshment
with Italian DOP and DOC products

Aperitif
Campari with our olive

The buffet
with Italian DOP and DOC products

Aperitif
Prosecco DOC with green olives Bella della Daunia DOP

The buffet
Prosciutto di Parma DOP

The wines
Chianti Classico DOCG

The buffet
Mozzarella di Bufala Campana DOP

The buffet
Gorganzola DOP

The refreshment
with Italian DOP and DOC products

An Italian evening
with nice people and good music

Gin Gin!
Giuseppe Dibisceglia, Matthia Beitl
We thank to






